1/2 cup organic popcorn
1 1/4 Tbsp. low sodium vegetable broth or water
1/4 tsp. garlic powder
1/4 tsp. ground cumin
1/4 tsp. dried thyme
1/4 tsp. dried oregano
1/4 tsp. paprika
1/8 tsp. freshly ground black pepper
1/8 tsp. cayenne pepper
Pop the popcorn using an air popper, then place in a
Add all the spices and herbs along with the broth/water to a
small bowl. Heat in the microwave.
Drizzle the mixture evenly over the warm popcorn and toss to
Makes about 16 cups.