Unfried Beans


1 (15-oz.) can pinto beans, rinsed and drained
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. chili powder
1/2 tsp. Simply Organic All-Purpose Seasoning
Small amounts of water
Hot sauce (optional)

Add beans and all the spices to a large bowl and mash with a
potato masher.

Add small amounts of water until the desired consistency is
reached.

Taste and add more seasonings or hot sauce, if desired.

The Unfried Beans can be heated or used to make nachos,
burritos, or a host of other things and heated in those recipes.

NOTE: This recipe is easy to double or triple. This recipe can
also be made in a small food processor if you don't want to mash
the beans by hand.